tag:blogger.com,1999:blog-6691689774940548166.post1941280797448677279..comments2023-11-19T22:45:21.841-08:00Comments on Sassy Family: PANTRY BASICS - What I Can't Live WithoutJillhttp://www.blogger.com/profile/13232519701455929853noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6691689774940548166.post-59522681250973941322010-10-25T12:18:56.206-07:002010-10-25T12:18:56.206-07:00The vinegar thing has been a discussion on faceboo...The vinegar thing has been a discussion on facebook!<br />My food chemistry friend says that vinegars are a pure acid and don't need refrigeration. But when carbohydrates are added, spoilage can occur. So I don't know about soy sauce, but worchestershire seems like it needs the fridge.<br />Worth investigating! I just do what my mom always did.Jillhttps://www.blogger.com/profile/13232519701455929853noreply@blogger.comtag:blogger.com,1999:blog-6691689774940548166.post-86580132480802202272010-10-25T06:15:59.161-07:002010-10-25T06:15:59.161-07:00I had no idea vinegars, worc. and soy sauces were ...I had no idea vinegars, worc. and soy sauces were supposed to be refrigerated!eLizhttps://www.blogger.com/profile/14318503352356678310noreply@blogger.comtag:blogger.com,1999:blog-6691689774940548166.post-40186092676822442042010-10-24T19:45:20.665-07:002010-10-24T19:45:20.665-07:00Excellent Jill!
A few other things I like to hav...Excellent Jill! <br />A few other things I like to have are:<br />*corn flour-preferably hominy corn, because it's been treated with lime to be easier to digest and is more nutritious. I like the flour because it makes really yummy cornbread, and less is gritty than meal for sprinkling under pizza crusts and such. Also, it's perfect for frying green tomatoes and okra. Amen.<br />*pre-peeled, fresh garlic cloves by the gallon from our local Korean or Asian market. I keep them in the freezer and it takes me 6 months to a year...very fresh flavor, and no peeling cloves!!!<br />*Zulka-a dehydrated, unrefined cane juice sugar on the hispanic/ethnic aisle.<br /><br />♥ GwenAnonymousnoreply@blogger.com